The League of Extraordinary Chefs
2024 Culinary Trends
Staying ahead of the curve is vital for culinary business owners. See how the League can help your business thrive in 2024.
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The League of Extraordinary Chefs
Pay Rate Shock
Navigating Starting Pay Rate Shock in the Hospitality Industry Are you grappling with Starting Pay Rate (SPR) Shock? In today's rapidly...
The League of Extraordinary Chefs
CASE STUDY: Ghost Chefs vs Culinary Machine
What happens when your chef ghosts you? Find out how one lodge recovered from a near disaster when their chef disappeared.
The League of Extraordinary Chefs
CASE STUDY: Award-Winning Resort Faces Frustrating Staffing Challenges
Find out how an award-winning resort overcame frustrating culinary staffing challenges.
The League of Extraordinary Chefs
CASE STUDY: Culinary Talent Management Transforms a Western US Vacation Destination Ranch
Find out how a popular destination ranch cut food waste and costs by 40% and boosted 5 star reviews.
The League of Extraordinary Chefs
FAQs
Frequently asked questions and answers to solve your staffing challenges.
The League of Extraordinary Chefs
Masters of Matchmaking: The Role of Talent Management in Elevating Dining Experiences
The art of talent curation in the hospitality industry - find out how we find great talent.
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The League of Extraordinary Chefs
90 Day [Fiancé] Chef
Finding the Perfect Culinary Match with the League of Extraordinary Chefs
The League of Extraordinary Chefs
Buying vs. Leasing an Executive Chef
Cost comparison of hiring a "hopefully permanent" chef vs. hiring Task Force Staffing.
The League of Extraordinary Chefs
Staffing Shortages Across the Culinary Industry
Staffing shortages across the culinary industry with solutions to bridge the shortages.
The League of Extraordinary Chefs
The Average Time an Executive Chef Stays in a Position
Executive chefs typically have short tenures. Here's how you can combat that!
The League of Extraordinary Chefs
Our Experienced Chefs
Comparing the skillsets of permanent hires vs. Task Force Staffing.
The League of Extraordinary Chefs
Where Culinary Innovation and Excellence Converge in a League of Their Own
Key stats from the National Restaurant Association's 2023 State of the Industry and how the League can help.
Inquire NOW about Task Force Culinary Talent
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