#STAFFEXTRAORDINARY TALENT MANAGEMENT AGENCY
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Ready to Deploy
Need task force bridge talent tomorrow? No problem. Our on-demand team is ready to serve you when the need arises, and for only as long as the need exists, whether it's for a few days or many months. When the assignment's done, the team moves on, and off your payroll.
Our chefs & FOH professionals are highly-skilled and experienced in high-volume culinary. We hold each individual to the highest standards, and require our team to continue to grow as professionals, arriving at each assignment as well-rounded team members ready for anything.
Task Force Staff
We are a talent management agency for extraordinary chefs & FOH professionals. We provide talent for events, resorts, & conventions of all sizes. From short-term (3-7 days) to long-term (3+ months) to permanent placements, let us source the right task force talent for your needs.
EXECUTIVE CHEFS • SOUS CHEFS • PRODUCTION CHEFS • KITCHEN MANAGERS • FOH
"Failure is not an option."
Every member of our team fully embraces this attitude. It is literally what defines us and makes us stand apart. It's the very reason you want us by your side.
Our mission is to make it easy for you to #STAFFEXTRAORDINARY
WHAT OUR CLIENTS SAY
Andrew Dillard, Owner
Chef Bob is a born leader! He and his team have been a great pleasure to work with. Chef Bob and I have been able to formed a great partnership and I highly recommend him and his staff for anyone looking for great skilled staff.
Convention Center Executive
Chef Bob and his team have been a great partner to our team at a high-volume convention center. Chef Bob's leadership skills are evident throughout his team and translate into measurable success.
Working with the League of Extraordinary Chefs was a pleasure. Met our needs, provided professional and talented team, coordinated all travel and accommodations and consistently coordinated and communicated with our team. LoEC was key to our operation success.
Merrick P. Dresnin, Chief People Services Officer
This company has stepped into challenging operational gaps and allowed us to continue to service our guests. They have been easy to work with, and have, therefore, been a reliable resource.